Tuesday 23 March 2021

Processed Meat Linked to Increased Dementia Risk, Study Finds

Processed Meat Linked to Increased Dementia Risk, Study Finds

People’s love of processed meat might come back to bite them in the long run, new research from the UK suggests. The study found a link between greater consumption of processed meat and higher rates of Alzheimer’s disease and other forms of dementia. At the same time, it also found a possible link between eating unprocessed meats and a lower risk of dementia.

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