Saturday, 18 October 2014

See the difference that one missing ingredient can have in baking a cake

See the difference that one missing ingredient can have in baking a cake


Baking a cake is a labor of love but also just basic chemistry, you're mixing ingredients together and making it react into something delicious. But each ingredient is important! Leaving out eggs or baking powder or butter can change the cake dramatically. Here's what a cake looks like without one of those ingredients.

Read more: http://ift.tt/1wUVD7T

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